Egg Free Easter Eggs - A little on the sweet side

We were watching television and noticed the ad for Rice Krispie™ cereal (the one with the sweet mom and children making Easter Eggs) and I thought, how fun is that? How hard can it be? We set out to give it a try. It's not as time consuming as you would think IF you have all the fun ingredients. 

First, we made the mixture of cereal, butter and marshygoo and shaped it into about 20 eggs. The trick is to let the mixture cool a few minutes and then either spray your hands with a non-stick cooking spray or a little butter. We shaped them all while we had white chocolate chips melting in a double boiler (I just KNEW there was a use for it outside of holiday baking). We also set out several sprinkle dipping options into separate bowls. When the eggs were formed, we dipped one side of the egg into the chocolate and then quickly into a sprinkle.

Super fun for everyone and really yummy. Enjoy!

Comments

[Dani_Zaz]

Your eggs came out really cute. Much better with white chocolate than the dark they used on the commerical

[Site Author]

Thank you! Was a very fun project! I lurve dark chocolate but with the kids, the white chocolate is better to work with for sure!